Grown together The first Pirkka products were brought to the market in 1986. At the beginning of the 1990s, contract manufacturing began to interest more and more retail chains. The fact that good-quality products can be offered to consumers using the company’s own brand, was a strong competitive advantage. Maustaja’s role also began to focus…

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Flavours beyond borders Where Finns appreciate the smoothness and rich flavour of mustard, southern taste buds prefer more structure, texture and stronger nuances in their mustard. In cooperation with international fast-food chain Atria Sibylla, market-specific taste differences are emphasised. Mouth-specific and always tasty We produce familiar products for them; hamburger sauces, mustards and ketchups. Only…

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Always a good moment The cooperation between Maustaja and Fresh Servant Oy, which is based in Pietarsaari, is an excellent example of a win-win situation. Fresh Sallad & Deli Oy Ab sells Hetki -branded products (=Moment) to retail and Horeca customers in Finland and surrounding areas. Maustaja produces the salad dressings that are supplied with…

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